vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Garlic Soup

Garlic Soup
BANANA AND DATES MILK SHAKE

Banana And Dates Milk Shake

Banana milkshake is yet another popular milkshake. Make a blended drink with ripe plantai...

LARGE GREEN CHILLY SAMBAR

Large Green Chilly Sambar

This is special and tasty sambar made with large green chillies and it can be served with...

CHEESE BALLS

Cheese Balls

Cheese balls make a great starter. The cheese corn balls recipe is crunchy yet soft-cente...

PITA BREAD

Pita Bread

This pita bread made from whole wheat flour, is soft, moist, light. Pita bread is a great...

RAW PAPAYA MANGO PARATHA

Raw Papaya Mango Paratha

Raw papaya mango is used in salads, curries or stuffing for parathas. Either way it is gr...

CUCUMBER AND BENGAL GRAM CHUTNEY

Cucumber And Bengal Gram Chutney

A crunchy chutney of cucumber with dals, and peanuts. A sour kind of chutney to be best e...

Garlic Soup Recipe, How To Make Garlic Soup Recipe

Garlic soup is a type of soup using garlic as a main ingredient. In Spanish cuisine. Learn the recipe of Garlic Soup by vahchef.

An easy garlic soup recipe that you thicken using bread. It has a smooth rich flavor and will definitely keep you allure more!!

About Recipe

How to make Garlic Soup

(89 ratings)
0 reviews so far
Prep time
5 mins
Cook time
30 mins
Total time
35 mins
Garlic Soup
Author : Vahchef
Main Ingredient : Garlic
Servings : 0 persons
Published date : November 09, 2016


Ingredients used in Garlic Soup
• Margarine - 2 teaspoons.
• Olive oil - 1 tea spoon.
• Garlic - 12 numbers.
• Bread - 6 slice.
• Dry red wine - half cup.
• Vegetable stock - 6 cups.
• Parsley (chopped) - 1 tea spoon.
• Pepper powder - to taste.
• Salt - to taste.
Method:
  • In a heavy pot, melt butter with olive oil over low heat.
  • Add garlic and cook 2 minutes; be careful not to burn.
  • Then add bread to pan and toss.
  • Now add wine, stock, and parsley. Bring to a boil over medium heat, reduce heat to low, and cook 10 minutes.
  • Season wit h salt and pepper.

Serve.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter