Sweet Pongal Recipe-Sakkarai Pongal-Chakkarai Pongal. Pongal is one of the most popular f...

Crispy punugulu or paniyaram or punukkulu is a street food from andhra and is made with i...

Channa masala, an impressive fairly dry and spicy dish with a sour tangy taste made with ...

Even with no onions, Cabbage Medu Vadas tastes amazingly delicious as cabbage can be a gr...

Pumpkin Idly is a delicious Indian recipe, a healthy sweet breakfast for a healthy day. ...

This healthy recipe is always a quick serving option at any time of day and a supplement ...

Egg Maida Dosa Recipe, How To Make Egg Maida Dosa Recipe

Name: EGG MAIDA DOSA
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2

How to makeEgg Maida Dosa?How to cookEgg Maida Dosa?Learn the recipeEgg Maida Dosaby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make EGG MAIDA DOSA

(103 ratings)

0 reviews so far

Prep time
10 mins

Cook time
10 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Maida flour

Servings : 2 persons
Published date : November 19, 2016

Ingredients used in EGG MAIDA DOSA
• Rice powder - 1 tea spoon.
• Coreinder leaves - half bunch.
• Green chilli - 2 no.
• Onion - half cup.
• Maida - 2 cup.
• Egg - 2 no.
• Salt - to taste.
• Hing - pinch.
Method:
In a mixer , add the eggs and maida, with little water and made a dough of the regular dosa consistency. Transfer it to a bowl and add the salt, rice powder,hing, finely chopped onion,chilli and coreinder leaves, Mix all well. Make the dosa.