Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 5 mins
Cook time : 10 mins
Total time : 10 mins
Author :Vahchef
Main Ingredient : Egg
(1 ratings)
1 reviews so far
Servings : 2 persons
Published date : March 19, 2019
| • Egg - 4 numbers. | |
| • Coriander leaves - 1/4 cup. | |
| • Onions - 1/4 cup. | |
| • Lime juice - 1/2 tea spoon. | |
| • Pepper powder - 1/2 tea spoon. | |
| • Salt - to taste. | |
| • Mayonnaise - 1/2 cup. | |
| • Mustard sauce - 1 tablespoon. | |
| • Red chili powder - 1/2 tea spoon. |
Now deviled egg is ready to serve.
This oriental noodle salad is an interesting Chinese flavour combined with crunchy fried ...
These lime drizzle cupcakes are fresh, zesty and light. Great with or without frosting th...
Ginger pickle/ Allam pachadi is a very popular spicy pickle from the Andhra cuisine. Ging...
Carrot cashew adai is another wonderful combination of Indian pancake where grated carrot...
Chicken korma is a dish originating in South Asia or Central Asia which is made with yogu...
Chicken Frankies are delicious quick bites which can be made so easily and enjoyed equall...
This is a popular French recipe. Deviled eggs or devilled eggs or eggs mimosa are hard-boiled eggs, shelled, cut in half, and filled with the hard-boiled egg's yolk mixed with other ingredients such as mayonnaise and mustard, but many other variants exist internationally.
|
About Recipe
|
|||||||||||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||||||||||
Easy recipes
Healthy Recipes
Dessert Recipes
Mutton and Lamb 
Indian Bread Recipes
Dal Recipes
Chutney and Pickles 
Indo-Chinese Recipes
Snacks and Appetizers
Low Fat Recipes
Chaat Recipes
Biryani and Rice 
Curry Recipes
Indian Sweet Recipes
Egg Recipes
Paneer Recipes
Chicken Recipes
Indian tiffins
Egg less Recipes
Soups and Salads
Indian Sea Food
Manchurian Recipes
Indian Drinks Recipes
Dinner Recipes
Bint-e Nooh Posted on Sun Jul 12 2015
Looks very yummy.........but isn't that yolk mixture gonna give a foul smell?...Can you please show a vegetarian filling version of this recipe...........?
Reply 0 - Replies