vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Deep-fried Ice-cream

Deep-Fried Ice-cream
BANANA TART

Banana Tart

These little banana tarts are one of the most popular Mauritian desserts. Mashed bananas ...

Horlicks Oats Banana Cake

Horlicks Oats Banana Cake

Horlicks Oats Banana Cake is a delicious cake recipe to relish any time by all age groups...

COCONUT BURFI

Coconut Burfi

Coconut Burfi is a classic and traditional recipe of an Indian sweet that is prepared dur...

SOYA GRANULES PAYASAM

Soya Granules Payasam

This is a sweet recipe prepared for navratri festival along with sago and it protein rich...

Besan Ki Barfi

Besan Ki Barfi

Besan barfi or Besan ki barfi is a barfi sweet from Northern India and Pakistan. It is p...

APRICOT AND ORANGE CREPES

Apricot And Orange Crepes

A delicious sweet dish with lots of orange flavor and apricot taste. ...

Deep-fried Ice-cream Recipe, How To Make Deep-fried Ice-cream Recipe

Fried ice cream is a dessert made from a breaded scoop of ice cream that is quickly deep-fried creating a warm, crispy shell around the still-cold ice cream.

About Recipe

How to make Deep-Fried Ice-cream

(4 ratings)
0 reviews so far
Prep time
15 mins
Cook time
10 mins
Total time
25 mins
Deep-Fried Ice-cream
Author : Vahchef
Main Ingredient : Other
Servings : 2 persons
Published date : November 07, 2016


Ingredients used in Deep-Fried Ice-cream
• Packets vanilla ice-cream - 2 numbers.
• Vanilla essence - 1/2 tea spoon.
• Cookie crumbs - 2 cup.
• Dry bread crumbs, powdered finely - 1 cup.
• Coconut, desiccated - 1/4 cup.
• Egg, beaten - 1 numbers.
• Oil - to fry.
Method:
  • Scoop and roll ice-cream into 6 balls then freeze for 2 hours.

  • Mix cookie crumbs, vanilla essence and 1 egg beaten. Keep aside.

  • In a separate bowl, mix bread crumbs and coconut powder.

  • Later, dip the ice-cream balls in above mixture.

  • Again, roll in coconut-crumb mixture. Put in deep freezer for 8-10 hours.
  • Heat oil for deep frying, fry ice-cream balls, one at a time till golden brown.

    Serve with ice-cream sauce of your choice






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter