vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Custard Crunchie

Custard Crunchie
SWEET DUMPLING

Sweet Dumpling

This is simple and instant sweet dumpling recipe prepared for festive occasions like Ugad...

Horlicks Oats Banana Cake

Horlicks Oats Banana Cake

Horlicks Oats Banana Cake is a delicious cake recipe to relish any time by all age groups...

KAJU KATLI

Kaju Katli

Kaju Katli is a rich and very popular sweet that you can gift for your friends and relati...

CHOCOLATE PUDDING

Chocolate Pudding

Chocolate puddings with chocolate flavors of chocolate and cream, licked off a spoon, is ...

Besan Ki Barfi

Besan Ki Barfi

Besan barfi or Besan ki barfi is a barfi sweet from Northern India and Pakistan. It is p...

Tiramisu desi style

Tiramisu Desi Style

Tiramisu is traditionally an Italian dessert, and this is a similar recipe with an Indian...

Custard Crunchie Recipe, How To Make Custard Crunchie Recipe

Custard crunchie is a easy and a quick recipe for your kids to have after school. It can be made more healthy by adding dry fruits/honey to have variation to your normal dish.

About Recipe

How to make Custard Crunchie

(103 ratings)
0 reviews so far
Prep time
25 mins
Cook time
5 mins
Total time
30 mins
Custard Crunchie
Author : Vahchef
Main Ingredient : Milk
Servings : 2 persons
Published date : November 09, 2016


Ingredients used in Custard Crunchie
• Cashewnut / butter cookies - 16 no.
• Milk - 3(1/2) cup.
• Sugar - 1(1/2) cup.
• Custard powder - 7 tablespoons.
• Butter - 2 tablespoons.
Method:

Dip the cookies into warm vanilla custard and place them side by side to form a biscuit log. Then refrigerate for at least 20 minutes to set.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter