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Cucumber Green Chilli Mango Pickle

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Cucumber Green Chilli Mango Pickle Recipe, How To Make Cucumber Green Chilli Mango Pickle Recipe

This is an instant cucumber green chilies pickle recipe is for those who can not wait for a pickle to be ready. Freshly crushed pickle is even tastier if made it in traditional dinchik.

About Recipe

How to make CUCUMBER GREEN CHILLI MANGO PICKLE

(9 ratings)
1 reviews so far
Prep time
5 mins
Cook time
10 mins
Total time
15 mins
CUCUMBER GREEN CHILLI  MANGO PICKLE
Author : Vahchef
Main Ingredient : Cucumber
Servings : 4 persons
Published date : January 10, 2019


Ingredients used in CUCUMBER GREEN CHILLI MANGO PICKLE
• Yellow cucumber - 1 number.
• Oil - 2 tablespoons.
• Green chillies - (10-12) numbers.
• Garlic - (6-8) numbers.
• Salt - to taste.
• Mango - 1 numbers.
• Mustard powder - 1/4 tea spoon.
Method:
  • Cut yellow cucumber into pieces.
  • Heat oil in a pan and add green chillies, garlic, salt and saute it for 1 minute, later transfer into mixie jar and blend into paste.
  • In the same pan add yellow cucumber, grated mango,green chili mixture paste, mustard powder and mix nicely.

Now instant cucumber green chilli mango pickle is ready to serve.






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Mrs.Vahchef Posted on Tue Jul 21 2015

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