Chicken biryani cooked in the pukhi style of cooking the rice and chicken separately and ...
Tamarind rice also popularly known as pulihora or puliyodharai or chitrannam is a common ...
Chooza biryani is one of the aromatic and special recipe which made from fresh spring chi...
Pulihora are made with variety of flavors with rice, this is one such pulihora made with ...
Foxtail millets are highly nutritious and non-glutinous. They are considered to be the le...
Adas Polow, a delicious rice layered with lentils. It's a great rice dish to prepare when...
Biryani is traditionally associated with the Mughlai cuisine . In chicken pot biryani version where all the ingredients are placed in one pot and cooked on the stove top.
Kodi annam, sooru, Muragira mansa chal
lacelailaful Posted on Fri Sep 04 2015
ma'am,plz cut your nails if you are touching food items.and plz don't waste curds like dat.scoop all of it.?Reply 0 - Replies
Subrata Ray Chaudhury Posted on Sat Sep 05 2015
Probably a similar preparation is called 'Kachchi Biryany in Bengal and Bangladesh. I make this frequently in a pressure cooker without the vent valve (whistle).Great to see you in the show Bhabiji. When you said "Juicy Juicy" I thoughtReply 0 - Replies
Richard Jacobson Posted on Fri Dec 18 2015
can it be move into an electric rice cooker to cook??Reply 0 - Replies
apurva sawant Posted on Thu Mar 10 2016
Can you use a crockpot and follow the same recipe ??Reply 0 - Replies
vahchef Posted on Sat Aug 20 2016
AwesomeReply 0 - Replies