vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Chatpata Phaldari Phool Makhana Paneer

Country chicken with Channa

Country Chicken With Channa

Enjoy this spicy and lip smacking Dhaba Style Country Chicken with hot phulkas and jeera...

Coriander chicken

Coriander Chicken

Coriander chicken is prepared with chicken pieces delicately cooked combined with the fre...

Corn and cheese with saffron sauce

Corn And Cheese With Saffron Sauce

Corn and Cheese with Saffron Sauce is an exotic dish made with corn and paneer in a flavo...

chicken sauted with spring onion

Chicken Sauted With Spring Onion

How to make chicken sauted with spring onion?How to cook chicken sauted with spring onio...

Prawns Pumpkin curry

Prawns Pumpkin Curry

The vegetable goes particularly well with prawns and coconut milk....

Aratikaya Poriyal

Aratikaya Poriyal

A simple spicy aratikaya masala kura to go with rice or chapathi....

Chatpata Phaldari Phool Makhana Paneer Recipe, How To Make Chatpata Phaldari Phool Makhana Paneer Recipe

Phool makhana is a lotus seed if they fried becomes crispy then tossed with some fruits and veggies by sprinkling some masalas it make it chatpata this is a evening snack dish like every one.

About Recipe

How to make CHATPATA PHALDARI PHOOL MAKHANA PANEER

(20 ratings)
12 reviews so far
Prep time
5 mins
Cook time
25 mins
Total time
30 mins
CHATPATA PHALDARI PHOOL MAKHANA PANEER
Author : Vahchef
Main Ingredient : Paneer/Cheese
Servings : 2 persons
Published date : March 06, 2019


Ingredients used in CHATPATA PHALDARI PHOOL MAKHANA PANEER
• Bell pepper (cubes) - 1 number.
• Onions (cubes) - 1 number.
• Green chilies (slited) - 3 number.
• Red chili powder - 2 tablespoons.
• Jeera powder - 1 tea spoon.
• Amchoor powder - 1 tea spoon.
• Chat masala - 1 tea spoon.
• Salt - to taste.
• Turmeric powder - 1/4 tea spoon.
• Paneer - 250 grams.
• Cashew nuts - 150 grams.
• Phool makhana - 100 grams.
• Oil - 2 tablespoons.
• Pine apple (cut into pieces) - 1/2 cup.
• Grapes - 1/2 cup.
• Tomato (cubes with removed seeds) - 2 numbers.
• Coconut (grated) - 2 tablespoons.
• Mint leaves (chopped) - 1 tea spoon.
• Coriander leaves(chopped) - 1 tea spoon.
• Lemon juice - 1 tea spoon.
Method:
  • Heat some oil in a pan and fry the phool makhana, keep it aside.
  • In the same oil add cashew nuts, till it gets to slight color and add paneer, saute them.
  • Then add turmeric powder, salt, chat masala, amchoor powder, jeera powder, red chili powder, mix nicely.
  • Add slit green chilies, onions, bell pepper, mix it.
  • To it even add pine apple, grapes, tomato, grated coconut (optional), mix it well and switch off the flame.
  • Add phool makhana to it and toss them.
  • At last, add chopped mint, chopped coriander leaves, lemon juice.

Serve this hot with roti.






Cooking with images






Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

Neththra'sVision Posted on Wed May 01 2013

First.........

Reply 0 - Replies
profile image

DizzzyKipper Posted on Wed May 01 2013

That looks sooo good.But I wish you would provide a written recipe too. Oh well now I am hungry. Thank you

Reply 0 - Replies
profile image

Neththra'sVision Posted on Wed May 01 2013

You can check the recipes in vahrehvah website.

Reply 0 - Replies
profile image

VahChef Posted on Wed May 01 2013

usually 2 days after i upload to website with recipes

Reply 0 - Replies
profile image

potbottle Posted on Wed May 01 2013

mouth watering!!!

Reply 0 - Replies
profile image

Sabin Chhetri Posted on Wed May 01 2013

awesome dish .................

Reply 0 - Replies
profile image

RAJAN ADVANI Posted on Wed May 01 2013

GREAT--- HATS OFF TO YOU-- KEEP UP THE GOOD WORK

Reply 0 - Replies
profile image

MSE. Dzirasa Posted on Wed May 01 2013

Delicious and simple to make thanks vahchef...Kawode kawode kawodeeee oh vachef you are the sweetest and the dearest of Chefs. :)

Reply 0 - Replies
profile image

bestiaccia Posted on Thu May 02 2013

Heaven!!!!!

Reply 0 - Replies
profile image

Iamwidyou Posted on Thu May 09 2013

awesome man

Reply 0 - Replies
profile image

sema rai Posted on Mon Jul 29 2013

NICEEEEEEEEE

Reply 0 - Replies
profile image

Pervin Shastri Posted on Wed Jun 01 2016

i thought we will learn the fried bowls.?

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter