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Brinjal Bajji

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Brinjal Bajji Recipe, How To Make Brinjal Bajji Recipe

Brinjal bajji recipe or vankaya bajji recipe is very delicious and tasty snack recipe especially for winter and rainy season.

About Recipe


(29 ratings)
7 reviews so far
Prep time
10 mins
Cook time
20 mins
Total time
30 mins
Author : Vahchef
Main Ingredient : Brinjal Eggplant
Servings : 2 persons
Published date : February 18, 2019

Ingredients used in BRINJAL BAJJI
• Brinjal eggplant(thin) - 8 numbers.
• Chick pea flour - 1 cup.
• Roasted chanadal powder - 1/2 cup.
• Carom seeds (ajwain) - 1/2 tea spoon.
• Salt - to taste.
• Cooking soda - pinch.
• Red chili powder - 1 tea spoon.
• Amchur powder - 1 tea spoon.
• Coriander powder - 1 tea spoon.
• Peanuts - 1/2 cup.
• Lime juice - 1 tablespoon.
• Oil - to fry.
• Coriander leaves(chopped) - 1/4 bunch.
• Onions (finely chopped) - 1 number.
  • In a bowl, add chickpea flour, roasted chana dal powder, carom seeds, salt, cooking soda, water and mix thoroughly and add 1 tablespoon of oil and make the bajji batter.
  • Take the eggplant, cut in the middle lengthwise and in between sprinkle red chili powder, coriander powder, amchur powder and close it.
  • Heat oil in a pan and dip the eggplant in the batter and deep fry till it becomes golden brown in color on slow flame.
  • In the same oil, add a ground nut and fry it then keep it aside.
  • Take a bowl, add finely chopped onions, coriander leaves, lime juice and mix thoroughly.
  • Cut the bajji in the middle and stuff the onion mixture then add roastedpeanuts and sprinkle the red chili powder.

Now the brinjal bajji is ready to serve hot.

Cooking with images

Comments & Reviews


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Recent comments

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Mrs.Vahchef Posted on Wed Apr 22 2015

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Rayyan Akthar Posted on Wed Apr 22 2015

woww chustuntene yum yum tinalanpestunde?

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Rayyan Akthar Posted on Wed Apr 22 2015

me video clear ga ledande madyalo antha mabbuga vastunde, me video editior ku chepande?

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Rheena Kaur Posted on Mon Apr 27 2015

Looks yummy, something different, have to try it.?

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reeta tiwari Posted on Wed Aug 12 2015

Your recipes are simply easy and am going try them?

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satyanarayana murthy v v Posted on Fri Feb 05 2016

it is simple and very nice, wil try this evening..thnks....?

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Srinivas Adusumalli Posted on Thu Mar 10 2016


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