vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Birinji Rice

Birinji Rice
Undrala Pulav

Undrala Pulav

Undrala Pulav is a special and flavorful delicacy with the perfect blend of spices and ar...

HEALTHY PINE APPLE AND COCONUT RICE

Healthy Pine Apple And Coconut Rice

This carrabean influenced rice with coconut and pineapple preparation is a must to try fo...

Pineapple Raw Banana Coconut Pulav

Pineapple Raw Banana Coconut Pulav

Pineapple raw banana pulav is a sweet and spicy rice recipe to try. It have unique flavor...

BASIC QUINOA RICE

Basic Quinoa Rice

Quinoa rice is a gluten-free recipes. This protein-packed grain looks a bit like couscous...

DALIMBI BHAT

Dalimbi Bhat

Dalimbi bhat is a very delicious pulao made with field beans and is a traditional Maharas...

Bhatkali Biryani

Bhatkali Biryani

Bhatkali biryani is a special biryani savoured in all parts of coastal Karnataka. ...

Birinji Rice Recipe, How To Make Birinji Rice Recipe

This is called birinji rice because we are using birinji leaves more

It is good for health as we use broccoli and not only this we can use any vegetable of our choice and grill it

About Recipe

How to make Birinji Rice

(59 ratings)
0 reviews so far
Prep time
15 mins
Cook time
30 mins
Total time
45 mins
Birinji Rice
Author : Vahchef
Main Ingredient : Cauliflower
Servings : 2 persons
Published date : November 07, 2016


Ingredients used in Birinji Rice
• Broccoli - 1 cup.
• Cloves - 2 clove.
• Ghee - 4 teaspoons.
• Birinji leaves - 3 leaf.
• Ginger garlic paste - 1 tea spoon.
• Tomatoes - 1 big.
• Onion - 1 large.
• Basmati rice - 1 cup.
• Green chiies - 3 numbers.
• Salt - 1 0.
• Pickle - 1 tablespoons.
• Chat masala - 1 pinch.
• Cumin powder - 1 pinch.
• Coriander powder - 1 pinch.
Method:

step1: In a pan add broccoli,curd ,chat masala ,cumin powder, coriander powder and any pickle of your choice and marinate it for some 10 mins grill it in oven.keep it aside Step2: In a Pan add ghee and add birinji leaves,Cashews and sort it till the cashews become brownish.Add the whole garam masala if you wish or else adding cloves is just enough Step 3: Add onions,Ginger garlic paste and salt and let it become brownish. Step4: Add Greenchillies and tomatoes and let it cook till it becomes soft. Step5: Add the broccoli now. Step6: Add coconut milk if you wish or else adding water is also fine.for one cup of rice 1 and quater cup of water will be enough Step7 let this mixture comes to boil and add the soaked basmati rice. Step 8: Let this cook in pressure cooker for 1 or 2 vessels and your birinji is ready






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter