Paneer Kali Mirch is a deliciously spicy recipe which will be a definite hit with spice l...

Spicy keema balls curry is a mutton keema recipe cooked in Indian spices which tastes am...

A simple combination of radish cooked in whisked yoghurt seasoned with garlic, ginger and...

Mashed gobi is a simple to make and served with any continental dishes. This combination ...

This curry which is most compatible with rice will be popular among all in south India.Ch...

Dal Fry is a popular Indian lentil recipe. This recipe uses toor dal, which is also known...

Bharwa Bhindi Recipe, How To Make Bharwa Bhindi Recipe

Name: BHARWA BHINDI
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4

This is a crispy tasty Indian dish made with okra and is easy to prepare.

About Recipe

How to make BHARWA BHINDI

(59 ratings)

0 reviews so far

Prep time
20 mins

Cook time
20 mins

Total time
40 mins

Author : Vahchef
Main Ingredient : Okra & Bhendi

Servings : 4 persons
Published date : November 01, 2016

Ingredients used in BHARWA BHINDI
• Okra - 500 grams.
• Onions paste - 1 numbers.
• Tomato paste - 1 numbers.
• Turmeric powder - 1/2 teaspoons.
• Whole spices - 1 tablespoons.
• Red chilli powder - 1 tablespoons.
• Ground nuts paste - 1 tablespoons.
• Salt - 0 to.
• Oil - 2 teaspoons.
Method:
1. For tempering, take a bowl add onion paste, tomato paste, whole garamasala, turmeric powder, red chili powder and ground nut paste. 2. Mix all the ingredients and keep it aside. 3. Then cut the okra from middle and stuff the mixture in it. 4. Heat some oil in pan and fry these okra in it for 5 min by closing it with a lid. 5. Now the dish is ready to serve.