Bread pudding is a simple yet delicious dessert made from stale leftover bread that is mo...

Fried butter biscuits are one of the best homemade easy to make biscuit recipes which wil...

Dates and nuts candy without fat or sugar is an amazing and lip-smacking sweet that is t...

Lapsi halwa is a popular sweet from the Rajasthani cuisine, Lapsi is a sweet halwa made f...

A dessert extravaganza, Gil-e-firdaus is truly an amazing sweet dish with white pumpkins ...

Mango sticky rice is a popular sweet sticky rice with coconut milk and fresh mangoes. Thi...

Beetroot Pomegranate Bread Toast Recipe, How To Make Beetroot Pomegranate Bread Toast Recipe

Name: Beetroot Pomegranate Bread Toast
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Yield: 4

Is there any better topping for toast than pomegranate? Mix up your usual morning bread and butter with Avocado and Pomegranate Toast!

About Recipe

How to make Beetroot Pomegranate Bread Toast

(1 ratings)

0 reviews so far

Prep time
10 mins

Cook time
20 mins

Total time
30 mins

Author : Vahchef
Main Ingredient : Bread

Servings : 4 persons
Published date : February 02, 2019

Ingredients used in Beetroot Pomegranate Bread Toast
• Beetroot juice - 1 cup.
• Honey - 1 tea spoon.
• Egg - 1-2 number.
• Milk - 1 cup.
• Sugar - 1 tea spoon.
• Salt - pinch.
• Butter - 1 tablespoon.
• Pomegranate seeds - as required.
Method:
Boil beetroot juice till it thickens then add honey and mix well. Beat egg, milk, sugar to a fluffy consistency if required can add a pinch of salt. Melt butter in a pan then dip bread in the earlier beaten mixture. Later roast on both sides till golden brown in color. At last, serve roasted bread slices by garnishing with beetroot syrup and pomegranate seeds.