Beetroot Papaya Sweet

Prep time : 10 mins

Cook time : 25 mins

Total time : 25 mins

Author :Vahchef

Main Ingredient : Beet root

(3 ratings)

0 reviews so far

Servings : 4 persons

Published date : January 25, 2019

Ingredients used in Beetroot Papaya Sweet

Method:

• Heat ghee in a pan, add cashew nuts, roast them for about a minute, add grated beetroot, papaya and cook for about 10 minutes.
• Now add sugar ( as per one's own choice ), cook well and transfer to a plate.
• Take all-purpose flour in a bowl, add oil, salt, and mix to a dough by adding water in small quantities.
• Roll this dough to a thin sheet, spread butter, sprinkle cardamom powder, fold it and rest it in the refrigerator.
• Now roll the frozen dough to a thin sheet, stuff it with the prepared mixture and seal it from all sides to the desired shape.
• Deep fry them in hot oil tilllight brown and serve it hot.