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Apricot And Orange Crepes

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Apricot And Orange Crepes Recipe, How To Make Apricot And Orange Crepes Recipe

A delicious sweet dish with lots of orange flavor and apricot taste.

About Recipe

How to make APRICOT AND ORANGE CREPES

(8 ratings)
3 reviews so far
Prep time
10 mins
Cook time
20 mins
Total time
30 mins
APRICOT AND ORANGE CREPES
Author : Vahchef
Main Ingredient : Oranges
Servings : 2 persons
Published date : February 11, 2019


Ingredients used in APRICOT AND ORANGE CREPES
• Eggs - 1 number.
• Salt - pinch.
• Sugar - 1 cup.
• Butter - 2 tablespoons.
• Milk - 1 cup.
• All purpose flour - 1 tablespoon.
• Orange zest (grated) - 1 tea spoon.
• Apricot (slices) - half cup.
• Orange juice - 2 teaspoons.
• Orange (slices) - 1 number.
• Water - as required.
Method:

To make crepes batter:

  • Take 1 egg in a bowl and beat it.
  • To it, add sugar, milk, salt, all purpose flour, beat it nicely and keep it aside.

For the sauce:

  • In a pan, add sugar and little water. When it starts boiling, add orange zest in it.
  • Also add orange juice, apricot pieces.
  • Once the sugar is caramelized add little water in small quantities and after some boiling, switch off the flame.
  • Now add little butter, orange slices and remove it from flame.

Preparation of crepe:

  • Heat another non-stick pan then pour 1 ladle with or without greasing the pan and remove the excess batter.
  • Once it loses the pan it means it’s cooked so take it in a plate.
  • Now for stuffing it take the sauce and keep it in the middle of the crepe and make a triangle by folding it.
  • Top it up with the sauce and enjoy.





Cooking with images






Comments & Reviews

 

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Recent comments

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Mrs.Vahchef Posted on Sat Dec 13 2014

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helenabiela Posted on Sat Dec 13 2014

love the recipe! thanks for this?

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Rashmi BN Posted on Fri Mar 11 2016

instead of egg Wat v can use mam??????

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