Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 5 mins
Cook time : 10 mins
Total time : 10 mins
Author :Vahchef
Main Ingredient : Curd/Yogurt
(33 ratings)
45 reviews so far
Servings : 2 persons
Published date : January 30, 2019
| • Green chillies - 10 grams. | |
| • Coriander leaves - 1 springs. | |
| • Tomato - 10 grams. | |
| • Onion - 10 grams. | |
| • Curd - 2 cup. | |
| • Salt - 1 pinch. |
Whisk the curd to a fine consistency. Add all the ingredients and mix well and serve.
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About Recipe
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Duske Maiden Posted on Tue Jan 01 2008
i was watching your vid on making curd-yogurt and posting a response has been disabled. just wanted to say a formaer employer of mine from lebenon had taught me to make super thick fab yogurt- gal whole milk, quart heavy cream. makign this i have onl
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Duske Maiden Posted on Fri Dec 05 2008
boy i must have been tired or in a major hurry when i wrote these, tons of typos! lol
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crystal0087 Posted on Fri Dec 12 2008
i do. its the only way i eat it. its tangy and perfect that way..
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fauxfax Posted on Sat Feb 07 2009
A very straightforward and simple video. Very useful. Thank you.
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irfand4 Posted on Fri Feb 05 2010
Thanks a lot. What is the recipe for Boondi raita please?
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Fritz Joseph Posted on Sat May 01 2010
I'm so hooked on indian cuisine.The spices has a lot of medicinal benefits
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Ben Mayhew Posted on Sun Oct 24 2010
Looks great with the carrot in it.Many thanks for that idea.
Reply 0 - Replies
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Duske Maiden Posted on Tue Jan 01 2008
about 20 years ago i came across the Time Life book on india/pakastan published 1965. there was a recipe for a carrot, raisin, cashew raita which was a bit spicey. i lost this. do you by chance have one? i can make one up myself however i was wonde
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