Bottle gourd and moong dal kootu is a South Indian sorakkai kootu with moong dal lentils ...

The keema with the peas can be a good combination and also it a good variation for vegeta...

Pumpkin Coconut curry is an amazing dish; pumpkin cooked in a yummy fresh grated coconut,...

Looking for another healthy paratha recipe, try this unique and nutritious paratha made w...

Buttermilk rasam is a light, moderately spicy rasam that can be safely consumed even by t...

A slight punch of this tangy based gravy is perfect to have with any biryani to relish th...

Prawns With Black Beans Recipe, How To Make Prawns With Black Beans Recipe

Name: Prawns with Black Beans
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 4

King prawns in black bean sauce is one of the healthy dishes. It is a savory and slightly sweet in flavor.

About Recipe

How to make Prawns with Black Beans

(89 ratings)

0 reviews so far

Prep time
5 mins

Cook time
10 mins

Total time
15 mins

Author : Vahchef
Main Ingredient : prawn

Servings : 4 persons
Published date : November 10, 2016

Ingredients used in Prawns with Black Beans
• Raw prawns - 2 cups.
• Onion - 1 number.
• Red capsicum (thinly slices) - 1 tablespoon.
• Green capsicum (thinly slices) - 1 tablespoon.
• Garlic (finely chopped ) - 1 tea spoon.
• Ginger ( finely chopped ) - 1 tea spoon.
• Spring onion (cut into thin strips) - 2 teaspoons.
• Light soy sauce - 1 tablespoon.
• Oyster sauce - 1 tea spoon.
• Black beans (half-boiled) - 1 tablespoon.
• Oil - 1 tablespoon.
• Salt - to taste.
Method:
Wash the black beans, and chop it finely. Cut the top of the shell of prawns, devein and wash them. Later transfer the prawns to a pan. Mix all the remaining ingredients except oil. Then pour the mixture over the prawns and top it with few drops of oil. At last, cover and steam cook for 10 minutes. Serve hot with rice.