Methi poori is a delicious deep fried Indian bread, which is prepared from whole wheat fl...

Bobbatlu, a classic sweet stuffed bread mostly made during festivals. Horse gram bobbatlu...

These bombay rava roti's are super soft and very tasty, its best served for breakfast or ...

Set Dosa Sandwich is a healthy and filling breakfast option with the freshness of veggies...

Oats Munagaku Rotte is a breakfast item which is highly nutritious, simple and delicious ...

A simple recipe to make Drumstick Soup, rich with essential dietary minerals, protein, Vi...

Egg Bonda Recipe, How To Make Egg Bonda Recipe

Name: EGG BONDA
Prep time: 10 min
Cook time: 15 min
Total time: 15 min
Yield: 4

Boiled eggs coated with basen batter and deep fried till golden brown.

About Recipe

How to make EGG BONDA

(89 ratings)

0 reviews so far

Prep time
10 mins

Cook time
15 mins

Total time
25 mins

Author : Vahchef
Main Ingredient : Egg

Servings : 4 persons
Published date : November 06, 2016

Ingredients used in EGG BONDA
• Red chilly powder - to taste.
• Salt - to taste.
• Eggs - 4 numbers.
• Basen flour - 1 cup.
• Oil - as required.
• Baking soda - pinch.
Method:
Mix Basen flour, salt, and baking soda and make it a batter of consistancy for chilly bonda or potato bonda. Boil the eggs and peal the shell, let to cool down to room temp. then slice each egg to 4 slices. Sprinkel red chilly powder and pinch of salt on sliced egg. Coat the egg slices with basen batter and deep fry till golden brown.