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Tomato Dosai Recipe, How To Make Tomato Dosai Recipe

Name: Tomato dosai
Prep time: 30 min
Cook time: 5 min
Total time: 5 min
Yield: 2 persons

This is a very simple recipe made with ripened tomatoes

About Recipe

How to make Tomato dosai

(59 ratings)

0 reviews so far

Prep time
30 mins

Cook time
5 mins

Total time
35 mins

Author : Vahchef
Main Ingredient : Tomatoes

Servings : 0 persons
Published date : November 26, 2016

Ingredients used in Tomato dosai
• Aniseed - 1 teaspoons.
• Red chillies - 6 numbers.
• Ripened tomatoes - 8 numbers.
• Redgram dhal - 2 teaspoons.
• Raw rice - 1 cup.
• Parboiled rice - 3 cup.
• Coriander and curry leaves - small.
• Salt - to taste.
Method:
Soak both rice,dhal for about two hours.Then grind these ingredients together.Finally add tomatoes ,chillies and aniseeds and remove from the grinder.Then add salt and finely chopped coriander leaves and curry leaves to it.Now the batter is ready.Heat the tawa and using a laddle , make dosas adding oil while cooking.Now the tasty tomato dosa is ready.This dosa will go well with coriander chutney.