Whole lemon cucumber stuffed with sesame seeds, ground nuts and spices, is a delicious r...
Baby onion Katta salan goes very well as a side dish to give a varied dimension to your m...
Mirchi ka salan is a hyderabadi delicacy which is generally made as an accompaniment for ...
Red chili flakes dry chicken is simple, tasty, spicy non veg snack recipe. This chilli ch...
Saoji chicken curry is a traditional food of Nagpur, Maharashtra. The cuisine also called...
Soya granules and potato fry is a pure vegetarian dish. It can be served with roti, chapa...
Bharwan Bhindi is a spicy delicious filling which is filled in the slit bhindis makes for a lovely side dish with roti or Paratha of choice. This recipe belongs to Rajasthan where besan and curd are used extensively in cooking.
About Recipe
|
|||||||||||||||||||||||||||||||||||||||||
|
510mesmeric Posted on Thu Apr 18 2013
Looks amazing!!!!! His wife is very blessed to have such a great cook!!!
Reply 0 - RepliesCookactive Posted on Thu Apr 18 2013
ummmm mouth watering .....missing it in Europe
Reply 0 - RepliesCautionCU Posted on Thu Apr 18 2013
Chef, probably most americans don't know there is a desert in India! Haha, show us what its like in your home town or Rajistan, would be cool to see. :D
Reply 0 - RepliesKingamir ka Posted on Thu Apr 18 2013
You are the best my brother the best two thumbs up all the way up never stop
Reply 0 - Repliespowayasha Posted on Fri Apr 19 2013
I am most pleased with your attention to Rajasthani cuisine...what brought upon this interest chef?.
Reply 0 - RepliesMSE. Dzirasa Posted on Thu Apr 25 2013
Okra is a super vegie that has been down played in the culinary world...thanks for this lovely recipe Chef...I'm a new subbie...I love your channel...SOMEBODY PASS ME THAT POT OF TODDY LOL :D
Reply 0 - RepliesAnita Stebbins Posted on Wed Jul 03 2013
That was very simple and nice, my nephews favorite
Reply 0 - Replies
Neththra'sVision Posted on Thu Apr 18 2013
Another chubby version of vahchef.
Reply 0 - Replies