Egg paratha or Baida roti is one of the most popular Mumbai's yummy street side snack. It...

Egg parath paratha is a kids special tiffin or snack recipe. It is prepared with chapathi...

There is no bad time for biryani and if you are an eggetarian this one is a definite hit....

Protein rich egg dosa which is very good for breakfast. Enriched with egg and curry makes...

Crispy corn pepper cashew is an excellent dish which can be served as a snack especially ...

This is a Italian dish.We build deep flavor by cooking the browned gnocchi in a quick tom...

Sprouts And Oats Tikkis Recipe, jaee sukhi sabji, How To Make Sprouts And Oats Tikkis Recipe

Name: SPROUTS AND OATS TIKKIS
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2

This is a very nutritious and tasty snack, made with sprouts and oats. It is a healthy way to incorporate into our day to day life.

Read More..

About Recipe

Yavalu ragulu vepudu, Kaadaikkanni varuval, Joi job Bhaja

(5 ratings)

3 reviews so far

Prep time
10 mins

Cook time
10 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Oats

Servings : 2 persons
Published date : January 18, 2019

Ingredients used in SPROUTS AND OATS TIKKIS
• Oats - 1 cup.
• Sprouts - 1 cup.
• Peanuts - 1/2 cup.
• Garlic - 3 numbers.
• Turmeric powder - 1/2 tea spoon.
• Coriander powder - 1/2 tablespoon.
• Chili powder - 1/2 tablespoon.
• Garam masala - 1/2 tea spoon.
• Onions - 1 number.
• Salt - to taste.
• Oil - as required.
Method:
Soak the sprouts and peanuts overnight and boil it by adding salt. Put all the boiled sprouts in a blender and make it into a coarse powder. Transfer this into a bowl and add oats, chopped garlic, turmeric powder, Coriander powder, chili powder, garam masala powder, chopped onions, salt, mix it like a dough using water. Divide the dough into equal portions and shape them like a tikkis. Heat tawa and place the tikis and pour some oil and cook this on both side till it gets golden color. Serve them with tomato ketchup.