vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Spicy Spaghetti

Spicy Spaghetti
PUFFED RICE FRIED RICE

Puffed Rice Fried Rice

This is a very tasty snack and is liked by people of all age. It is very simple to make w...

WARQUI KHEEMA LUKHMI

Warqui Kheema Lukhmi

Hyderabadi kheema lukhmi is a traditional starter, this is a fantastic recipe made with m...

EGG DOSA 1

Egg Dosa 1

Protein rich egg dosa which is very good for breakfast. Enriched with egg and curry makes...

SHALLOTS CURRY - ULLI THEEYAL RECIPE

Shallots Curry - Ulli Theeyal Recipe

Ulli Theeyal is one among the Kerala recipes which is most common in all the households. ...

Chana Dal Sago Semiya Payasam

Chana Dal Sago Semiya Payasam

Chana dal sago semiya payasam is the most common type of dessert served in homes across s...

CRISPY CORN PEPPER CASHEW

Crispy Corn Pepper Cashew

Crispy corn pepper cashew is an excellent dish which can be served as a snack especially ...

Spicy Spaghetti Recipe, Badam, How To Make Spicy Spaghetti Recipe

A low fat, fail-safe pasta dish that will proves that it's just as easy to whip up a meal. Learn the recipe of Spicy Spaghetti by vahchef.

This recipe involves adding a few ingredients to your favorite spaghetti to turn it into creamy, spicy heaven. Toss it in with some angel hair pasta which I love because it cooks up so fast.

About Recipe

Badam Kayi, Badam, Badam

How to make Spicy Spaghetti

(89 ratings)
0 reviews so far
Prep time
10 mins
Cook time
10 mins
Total time
20 mins
Spicy Spaghetti
Author : Vahchef
Main Ingredient : Pasta
Servings : 0 persons
Published date : November 19, 2016


Ingredients used in Spicy Spaghetti
• Spegahatti - 300 grams.
• Salt - to taste.
• Red chilli powder - half tea spoon.
• Chaat masala - half tea spoon.
• Lemon juice - 2 tea spoon.
• Green chili - 1 number.
• Water - as required.
Method:
  • Boil some water in a pot, then add the spaghetti and let it boil until it is nice and soft.
  • Then drain the water from the spaghetti. And add the lemon juice, red chilli powder, salt and Chaat Masala.
  • Sprinkle the chopped green chillies and mix.





Cooking with images Badam, Madami







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter