Spicy Beef Enchiladas

Prep time : 30 mins

Cook time : 30 mins

Total time : 30 mins

Author :Vahchef

Main Ingredient : Beef

(59 ratings)

0 reviews so far

Servings : 0 persons

Published date : November 13, 2016

Ingredients used in Spicy Beef Enchiladas

• Ginger-garlic paste - 1 tablespoons.

• Taco seasoning - 1 to taste.

• Tortillas - 1 bag.

• Mexican cheese mix - 1-2 bag.

• Enchilada sauce - 1 can.

• Minced beef - 1 lbs.

• Chopped cilantro - 2 springs.

• Chopped green chilli - 1 numbers.

Method:

1.) First preheat over to 350 degrees farenheit. 2.) take brown beef and drain. Add ginger garlic paste, taco seasoning, cilantro and green chilli. cook until dry. 3) Heat a frying pan with oil. Deep fry tortillas one by one and spread out on paper towel to dry. 4.)Now take a oven safe baking pan and cover the bottom with some of the enchilada sauce. 5.)Take tortillas, add beef mixture, and cheese and roll like a burrito. 6.)Place in baking pan. 7.)Once all in pan, pour rest of enchilada sauce. Make sure to cover as much area as possible. Any spots without sauce will be crispy. 8.) sprinkle rest of cheese on top, as per taste. 9.) Bake in oven until cheese is melted and bubbling.