vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Russian Salad

APPLE BANANA BABY FOOD

Apple Banana Baby Food

This is a easy to make as well as healthy and nutrient rich baby food. ...

Muskmelon And Carrot Milk Shake

Muskmelon And Carrot Milk Shake

This is a tasty and healthy drink recipe and excellent source of vitamin A....

BRINJAL AND SHALLOTS CHUTNEY

Brinjal And Shallots Chutney

Brinjal and red chili chutney is a delicious Indian recipe served as a side dish. This r...

Kadai Bhendi

Kadai Bhendi

Kadai Bhindi (Okra) is an awesome dish. It is an amazing mix of fried bhindi with onions,...

Dal Rangila - Rangeela dal

Dal Rangila - Rangeela Dal

Dal Rangila is super tasty and healthy dish prepared from green leafy vegetables can be i...

Round Cucumber With Spinach & Coconut Kootu

Round Cucumber With Spinach & Coconut Kootu

This tasty south indian style recipe with veggies, lentils with coconut and spices make ...

Russian Salad Recipe, How To Make Russian Salad Recipe

The flavour and texture of the Russian Salad is quite different from the standard salads.

About Recipe

How to make Russian salad

(12 ratings)
83 reviews so far
Prep time
20 mins
Cook time
20 mins
Total time
40 mins
Russian salad
Author : Vahchef
Main Ingredient : Beans
Servings : 2 persons
Published date : February 15, 2019


Ingredients used in Russian salad
• Peas - 1 tablespoon.
• Spring onions (chopped) - 1 number.
• Onion (chopped) - 1 number.
• Beans (chopped) - 6 number.
• Carrot (chopped) - 1 number.
• Boiled potato (chopped) - 1 number.
• Mayonnaise - 1 tablespoon.
• Cream - 1 tablespoon.
Method:
  • Take a bowl add cream and mayonnaise, salt, pepper powder mix well keep it a side.
  • In a bowl add potato cut into cubes boiled, carrot, beans, onions, spring onions, peas, and cream mixture mix well.

TastyRussian salad ready to serve.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

rrangana11 Posted on Mon Jul 13 2009

Cool... like salad. Will try this soon. thanks chef.

Reply 0 - Replies
profile image

Dirty Rights???? Posted on Mon Jul 13 2009

WOOO VAHCHEF!!!! YOU ROCK!!!

Reply 0 - Replies
profile image

starlight2009x Posted on Mon Jul 13 2009

you are so talented! THANK YOU.!!! your recipes are so easy to follow! luv them!!!

Reply 0 - Replies
profile image

jamilariaz Posted on Mon Jul 13 2009

wow!!! grea looking recipe

Reply 0 - Replies
profile image

tennisdiva Posted on Mon Jul 13 2009

chef, can you show how to make that rose?

Reply 0 - Replies
profile image

dazigg Posted on Mon Jul 13 2009

Why is this called Russian salad? Over here we just would call that leftover vegetables with mayonnaise.

Reply 0 - Replies
profile image

Mindseeker Posted on Mon Jul 13 2009

French Toast is also left over bread with eggs on it. So why is it called 'French' toast? I guess that's why its called Russian Salad LOL

Reply 0 - Replies
profile image

catman72 Posted on Mon Jul 13 2009

it is customery to add some mustard to the mayonaise, and some dill too. diced pickled cucumbers are very popular as well.

Reply 0 - Replies
profile image

pk1lebgirl87 Posted on Mon Jul 13 2009

we have this with apples, mixed vegetables n mayounaise...ooh its heavenly with the apples!!!

Reply 0 - Replies
profile image

Gaobdgao Posted on Mon Jul 13 2009

watch?v=_AcwtD9MdCU

Reply 0 - Replies
profile image

AbstractMan23 Posted on Mon Jul 13 2009

dear chef, why is your mayonnaise light brown colour?

Reply 0 - Replies
profile image

RickyTomatoes Posted on Tue Jul 14 2009

It's probably home made.

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter