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The flavour and texture of the Russian Salad is quite different from the standard salads.
About Recipe
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starlight2009x Posted on Mon Jul 13 2009
you are so talented! THANK YOU.!!! your recipes are so easy to follow! luv them!!!
Reply 0 - Repliesdazigg Posted on Mon Jul 13 2009
Why is this called Russian salad? Over here we just would call that leftover vegetables with mayonnaise.
Reply 0 - RepliesMindseeker Posted on Mon Jul 13 2009
French Toast is also left over bread with eggs on it. So why is it called 'French' toast? I guess that's why its called Russian Salad LOL
Reply 0 - Repliescatman72 Posted on Mon Jul 13 2009
it is customery to add some mustard to the mayonaise, and some dill too. diced pickled cucumbers are very popular as well.
Reply 0 - Repliespk1lebgirl87 Posted on Mon Jul 13 2009
we have this with apples, mixed vegetables n mayounaise...ooh its heavenly with the apples!!!
Reply 0 - RepliesAbstractMan23 Posted on Mon Jul 13 2009
dear chef, why is your mayonnaise light brown colour?
Reply 0 - Replies
rrangana11 Posted on Mon Jul 13 2009
Cool... like salad. Will try this soon. thanks chef.
Reply 0 - Replies