Turkey Thanksgiving: Turkey cooked in oven with biryani stuffing...

How to makeSkewered Barbecued Lamb?How to cookSkewered Barbecued Lamb?Learn the recipeSk...

How to makeCEUFS FARCIS aux SARDINES?How to cookCEUFS FARCIS aux SARDINES?Learn the reci...

How to makefish in tomato sauce?How to cookfish in tomato sauce?Learn the recipefish in ...

How to makelamb and spinach?How to cooklamb and spinach?Learn the recipelamb and spinach...

How to makeshrimp ghee fry?How to cookshrimp ghee fry?Learn the recipeshrimp ghee fryby ...

Prawns Dhania Masala Recipe, How To Make Prawns Dhania Masala Recipe

Name: prawns dhania masala
Prep time: 20 min
Cook time: 10 min
Total time: 10 min
Yield: 2 persons

Freshness of cilantro also known as dhaniya, is one of the must try seafood dish.

About Recipe

How to make prawns dhania masala

(89 ratings)

0 reviews so far

Prep time
20 mins

Cook time
10 mins

Total time
30 mins

Author : Vahchef
Main Ingredient : Shrimp

Servings : 0 persons
Published date : November 22, 2016

Ingredients used in prawns dhania masala
• Cumin pdr. - 1 teaspoons.
• Turmeric powder - 1 teaspoons.
• White vinegar - 2 tablespoons.
• Ginger choped - 1 teaspoons.
• Garlic - 2 clove.
• Sesami oil - 2 teaspoons.
• Water - 2 tablespoons.
• Packed mint leaves - 1/3 cup.
• Packed coriander leaves - 2/3 cup.
• For paste - .
• Onion - 200 gm .
• Oil - 2 tablespoons.
• Prawns with tail intact - 1.5 killo grams.
• Chilli pdr. - 1 teaspoons.
• Fennel pdr. - 1 teaspoons.
• Salt - 1 teaspoons.
• Cardamom pdr. - 1/2 teaspoons.
• Crushed black pdr - 1/2 teaspoons.
Method:
1. Shell and devein prawns but keep tails. 2. Blend masala ingredient into smooth paste. 3. heat oil in large pan; cook onion until brown. 4. add masala paste in pan, cook until fragrant. 5. put prawns; cook for 5 minutes or until prawns are cooked. serve with rice, chapati or as starter.