vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Potato Bread Rolls

STUFFED BITTER MELON IN A TANGY GRAVY

Stuffed Bitter Melon In A Tangy Gravy

Delicious bitter melon curry to serve as a main dish flavoured with coconut, tamarind and...

Pumpkin Coconut Curry

Pumpkin Coconut Curry

Pumpkin Coconut curry is an amazing dish; pumpkin cooked in a yummy fresh grated coconut,...

DRUMSTICK BRINJAL AND MOONG DAL CURRY

Drumstick Brinjal And Moong Dal Curry

A combination of dal and curry in one recipe. It is a spicy and popular gravy prepared in...

Samosa

Samosa

A triangular shaped fried or baked crispy pastry is popularly known as samosa, with a sav...

Cashew Nut Mutton Fry

Cashew Nut Mutton Fry

This simple mutton fry with the rich flavor of cashew nuts is amazing in taste to serve y...

BANANA PEANUT BUTTER SANDWICH

Banana Peanut Butter Sandwich

Peanut butter is whipped into the basic recipe for a moist banana bread with a hint of nu...

Potato Bread Rolls Recipe, How To Make Potato Bread Rolls Recipe

Bread Potato Rolls recipe is a delicious finger licking snack, perfect to munch with a cup of tea or served as an appetizer

About Recipe

How to make Potato Bread Rolls

(7 ratings)
4 reviews so far
Prep time
5 mins
Cook time
30 mins
Total time
35 mins
Potato Bread Rolls
Author : Vahchef
Main Ingredient : Potato
Servings : 4 persons
Published date : February 12, 2019


Ingredients used in Potato Bread Rolls
• Potato - 1-2 numbers.
• Mozzarella cheese (cubes) - 8-10 numbers.
• Water (as required) - 1 cup.
• Salt - 3/4 tea spoon.
• Sugar - 1/2 tea spoon.
• Yeast - 1+1/2 tea spoon.
• All purpose flour - 2 cup.
• Oil - 2 tablespoons.
Method:
  • Boil potato,remove skin and mash it nicely so that no lumps are seen.
  • Cut mozzarella cheese into big cubes.
  • Take a bowl, add some water, salt, sugar, yeast and rest it for 5 minutes so that yeast dissolves.
  • To it add little water, all purpose flour and mix it.
  • To it add potato, some more flour and mix nicely with hand.
  • Add oil and mix nicely and allow it rest for 40 minutes.
  • Once it is proofed dust some and slightly knead it, roll and cut into portion like as shown in the video.
  • Take each portion flatten it with hand and stuff cheese cubes and close edges with some flour like as shown in the video.
  • Place them on a baking tray and give a milk wash allow it proof again for 30 minutes. Bake at 180 C until it is done and allow it to rest.

Now potato bread roll is ready to serve.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

Crafts And More Posted on Sat Jan 02 2016

Wow! This is an awesome recipe. Thanks for sharing. You are so good at cooking.?

Reply 0 - Replies
profile image

Vijaya Lakshmi Posted on Sun Jan 03 2016

Nice recipe but needed chicken recipes?

Reply 0 - Replies
profile image

Jenema09 Posted on Tue Jan 05 2016

Looks delicious!?

Reply 0 - Replies
profile image

Things Matter Change Posted on Mon Jun 27 2016

Thank you for making this so easy to follow. You are a very good instructor, I can do this!!!?

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter