Potato And Spinach Quiche

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89 Ratings
9 Reviews
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Recipe By Vahchef
35 m
2 servings
29.6 Cals

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Potato And Spinach Quiche Recipe, How To Make Potato And Spinach Quiche Recipe

Name: POTATO AND SPINACH QUICHE
Prep time: 10 min
Cook time: 25 min
Total time: 25 min
Yield: 2

This crustless cheesy potato and spinach quiche is absolutely delicious. I served it with salad for dinner. It is great to use up leftover mashed potatoes and vegetables, especially the day after a big meal.

About Recipe

How to make POTATO AND SPINACH QUICHE

(89 ratings)

9 reviews so far

Prep time
10 mins

Cook time
25 mins

Total time
35 mins

Author : Vahchef
Main Ingredient : Spinach

Servings : 2 persons
Published date : December 15, 2018

Ingredients used in POTATO AND SPINACH QUICHE
• Bread crumbs - 1-1/2 cup.
• Butter - 2-3 0.
• Eggs - 2 numbers.
• White pepper powder - 1/2 tea spoon.
• Mixed herbs - 1/4 tea spoon.
• Salt - to taste.
• Milk - 1 cup.
• Fresh cream - 1-2 tablespoons.
• Mozzarella cheese(grated) - 1-2 tablespoons.
• Potato(slices) - 1 cup.
• Spinach - 1 bunch.
Method:
Take a bowl and add bread crumbs, butter and mix nicely, later add little milk and mix and arrange it in baking tray and slightly bake it. Take a bowl and add eggs, white pepper powder, mixed herbs, salt, milk, fresh cream and mix nicely. To it add grated mozzarella cheese and mix it. Blanch potato and spinach, later cut potato into round slices. Remove the baked bread crumbs from oven and arrange potato spinach like as shown in video Place in preheated oven at 180 or 20-25 minutes. Demould and cut into pieces. Now potato and spinach quiche is ready to serve.

Mrs.Vahchef Posted on Tue Jul 21 2015

Reply 0 - Replies

dhodi123 Posted on Wed Jul 22 2015

can i use whole wheat flour instead of crumbs??

Shyama P. Posted on Thu Jul 23 2015

A recipe for quiche close to the same texture, without eggs, would be welcome in a country with millions of vegetarians. We are the only country with generations of vegetarian tradition. With all the new cuisines invading left and right, a nation tha

Romila Lal Posted on Thu Aug 13 2015

Your recipes are simple and delicious?

Afreen Khan Posted on Mon Sep 14 2015

subscribed????...... ur soo nice at explianing the recipe even the hard ones look easy?

cmccarreiro Posted on Fri Nov 20 2015

I will make this. Thanks for sharing.?

Damon Jones Posted on Wed Dec 23 2015

i love her, so wonderful?

Aditi Rege Posted on Wed Jan 13 2016

I tried it today in small cups. it turned out fantastic. thanks a lot..?

Afnan Mubeen Posted on Sat Jun 25 2016

Hi Madam :) can i use the glass plate which we get use to make lasagna and all can i use such plate for making this quiche as i dont have like ur silver color shaped ... can i use glass plate for lasagna as we use??

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How to make POTATO AND SPINACH QUICHE

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