Pepper Chicken

Prep time : 10 mins

Cook time : 10 mins

Total time : 10 mins

Author :Vahchef

Main Ingredient : Chicken

(1 ratings)

1 reviews so far

Servings : 6 persons

Published date : November 01, 2016

Ingredients used in Pepper Chicken

Method:

• Heat oil in a heavy bottom pan. Finely chop 3/4th of the large onion and fry it in the oil till onion is translucent.
• Add salt then add the chopped garlic and continue frying until the onions turn golden brown.
• Now add the turmeric and fry for 1 min. Reduce the flame to low and add chicken. Stir in the chicken till the onion and chicken are completely integrated. Increase the flame back to medium.
• Again add 1 tablespoon of freshly crushed pepper and 1/2 tsp of red chilli powder. Mix well till the chicken is completely cooked. There is no need to add any water as the chicken will leave out some water.
• Later add salt if needed. Once the chicken is a completely cooked turn off the heat.
• Cut the remaining 1/4th onion lengthwise finely and add to the chicken.
• At last, add 1 tablespoon of freshly crushed pepper. Mix well till all ingredients are integrated