vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Open Pie Of Vegetables

EGG CROQUETTES

Egg Croquettes

Egg Croquettes are made with hard cooked eggs, parsley, butter, onion, cheese, and cracke...

Kerala parotta - Malabar Paratha rich

Kerala Parotta - Malabar Paratha Rich

Kerala parotta is similar to north India's Laccha Paratha. The only difference is that Ke...

Sprouts Cutlet (Vadalu)

Sprouts Cutlet (vadalu)

Sprouts Cutlet (Vadalu) is a delicious snack recipe made in a jiffy....

DAHI BENDI KASHMIRI

Dahi Bendi Kashmiri

Dahi bhindi or dahi wali bhindi is rich, creamy okra is best to serve with roti or butter...

VEGGY PARTY KEBABS

Veggy Party Kebabs

Taro root (Arbi) tikki is one of the most tastiest kebab which just tastes like any non v...

SWEET CORN HALWA

Sweet Corn Halwa

Sweet corn halwa is a delicious Indian recipe served as a dessert, it needs less amount o...

Open Pie Of Vegetables Recipe, How To Make Open Pie Of Vegetables Recipe

Open pie of vegetable is made by using bell pepper, onions, and mushrooms. You can make vegetable pie with any kinds of vegetables. A savory blend of cheese and vegetables in a pie that makes its own crust while it bakes.

About Recipe

How to make OPEN PIE OF VEGETABLES

(1 ratings)
2 reviews so far
Prep time
5 mins
Cook time
20 mins
Total time
25 mins
OPEN PIE OF VEGETABLES
Author : Vahchef
Main Ingredient : Mix Vegetable
Servings : 4 persons
Published date : February 25, 2019


Ingredients used in OPEN PIE OF VEGETABLES
• All purpose flour - 100 grams.
• Salt - to taste.
• Butter - 50 grams.
• Water - as required.
• Oil - 1 tea spoon.
• Garlic(chopped) - 2 clove.
• Onions(chopped) - 1/4 cup.
• Bell pepper(chopped) - 1/4 cup.
• Zucchini - 1/2 cup.
• Mixed herbs - 1 pinch.
• Red chili flakes - 1 pinch.
• Pepper powder - 1/4 tea spoon.
• Mushroom(chopped) - 1/2 cup.
• Cheese(grated) - 1 tablespoon.
Method:
  • Take a bowl, add all purpose flour, salt, butter and mix nicely using little water to make a dough and rest it .
  • Heat oil in a pan, add garlic, onions, bell pepper, zucchini, mixed herbs, red chili flakes, pepper powder, mushrooms and saute it for 1-2 minutes. Transfer into a plate.
  • Dust some flour and roll into sheet and place on baking tray and fold the edges like as shown in video.
  • Arrange the vegetables inside pie and top it with grated cheese.
  • Bake it for 180 degree for 20-25 minutes and cut into pieces.

Now Open Pie of Vegetable is ready to serve.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

Wasim Posted on Mon Nov 09 2015

can u pls explain in which temp which option to keep inside the oven.?

Reply 0 - Replies
profile image

Crafts And More Posted on Tue Nov 10 2015

Delicious ??

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter