vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Mock Mozzarella

Mock Mozzarella
Cashew nuts Tossed Vegetables

Cashew Nuts Tossed Vegetables

Delicious cashews along with tossed vegetables add a load of health benefits to this quic...

CHILI GARLIC NOODLES

Chili Garlic Noodles

Chilli garlic noodles is a well-known Asian recipe that everyone throughout Asia and the ...

VANGYACHI BARITH - Baingan bharta Maharashtrian

Vangyachi Barith - Baingan Bharta Maharashtrian

Vangyachi Barith is a yummy dish made from roasted eggplant and spices. It is otherwise a...

Pomfret Chettinad Fish Fry

Pomfret Chettinad Fish Fry

Chettinad Fish Fry with unique flavors of pomfret fish tastes even more delicious and ser...

LAUKI SAGO AND POTATO PATTIES

Lauki Sago And Potato Patties

Its a very easy and mouth watering snack, which even kids can prepare with in no time....

GRANDMA STYLE RAVA POORI

Grandma Style Rava Poori

Grandma style rava poori is a very famous Maharashtrian sweet. Semolina is cooked with wa...

Mock Mozzarella Recipe, How To Make Mock Mozzarella Recipe

My children always want more cheese in pizza. Learn the recipe of Mock Mozzarella by vahchef.

About Recipe

How to make Mock Mozzarella

(59 ratings)
0 reviews so far
Prep time
5 mins
Cook time
20 mins
Total time
25 mins
Mock Mozzarella
Author : Vahchef
Main Ingredient : Corn flour
Servings : 0 persons
Published date : November 10, 2016


Ingredients used in Mock Mozzarella
• Nutritional yeast flakes - half cup.
• Cornstarch - 1/4 cup.
• Flour - 2 teaspoons.
• Tea salt - 1 tea spoon.
• Garlic powder - half tea spoon.
• Water - 2 cups.
• Tea mustard - 1 tea spoon.
• Vegetable oil - half cup.
Method:
  • Mix the dry ingredients in a saucepan. Whisk in 1 cup of water cook over medium heat, whisking constantly until it thickens bubbles (it goes really quick, so don t walk away).
  • Remove from heat whip in 1/2 cup oil and mustard.
  • Put back on the heat slowly add the remaining water. Cook until thickened bubbly .
  • Spoon onto the pizza top with your pizza toppings broil until golden.
  • This is slightly more than you need for 1 pizza, cave the rest for grilled cheese sandwiches or as a dip for veggies or for nachos.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter