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Madras Paal Payasam

MADRAS PAAL PAYASAM
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About Recipe

How to make MADRAS PAAL PAYASAM

(59 ratings)
0 reviews so far
Prep time
10 mins
Cook time
10 mins
Total time
20 mins
MADRAS PAAL PAYASAM
Author : Vahchef
Main Ingredient : Milk
Servings : 2 persons
Published date : June 19, 2018


Ingredients used in MADRAS PAAL PAYASAM
• Milk - 8 cup.
• Milk masala - 1 tablespoons.
• Sugar - 1 cup.
• Rice - 2 cup.
• Cashew nuts - 10 numbers.
Method:

1. Wash the rice and soak it for 2 hours. 2. Take a pan and add milk, sugar, rice, milk masala and mix thoroughly and cook it. 3. When the rice is cooked add cashew nut and switch off the flame. 4. Now the madras paal payasam is ready to serve.






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