A popular accompaniment served with dal bati. Lahsun ki chutney tastes extremely well wit...
Bharvan Bhindi is a simple way of relishing the okra or lady's finger with stuffed spices...
Rajma Masala roti is a tasty combination of spices and Rajma which satiates your taste bu...
This sweet and tangy South Indian sauce made with arbi ie colacassia is to be had and to ...
This is a famous dish in Rajasthan and it is very spicy curry....
Plum cranberry chutney is one of the amazing condiment recipes made combined with fresh c...
Jowar grains is mainly used as human food either in the form of roti, bhakri, chakli. Chakli is one of the most popular diwali snack and widely made and consumed snack all across India.
About Recipe
|
|||||||||||||||||||||||||||||||||
|
KRISHNA CHAITANYA Posted on Mon Sep 12 2016
hi, i tried jonna murukulu n they r grt. but they are absorbing too much oil and been dripping for 2 days. paper towels are not available to us. can u suggest any other trick in recipe or something..... thanx. Lakshmi
Reply 0 - Replies