Pesto is a sauce originating in Genoa in the Liguria region of northern Italy and traditi...

Idli Manchurian is an Indo Chinese food recipe. This healthy recipe is very easy & quick...

This solah parath wala paratha is a famous dish in Delhi. Six layers are rolled out and p...

Poori chocolate is a fried flaky pastry either sprinked with a generous amount of cardamo...

Crispy Bitter Melon 65 fry tastes amazingly delicious and serves as the best side dish....

Fish masala with poppy seeds is a delicious recipe of fish marinated in a paste of spices...

Hot Strawberry Souffle Recipe, How To Make Hot Strawberry Souffle Recipe

Name: HOT STRAWBERRY SOUFFLE
Prep time: 10 min
Cook time: 15 min
Total time: 15 min
Yield: 2

This light, fluffy strawberry souffle is baked with just a few ingredients and fresh strawberries make up the bulk of it.

About Recipe

How to make HOT STRAWBERRY SOUFFLE

(4 ratings)

3 reviews so far

Prep time
10 mins

Cook time
15 mins

Total time
25 mins

Author : Vahchef
Main Ingredient : Strawberry Crush

Servings : 2 persons
Published date : October 29, 2018

Ingredients used in HOT STRAWBERRY SOUFFLE
• Egg - 2 numbers.
• Caster sugar powder - 1/2 cup.
• Butter - 1/2 tea spoon.
• Strawberry - 1/2 cup.
Method:
Beat egg whites in a bowl, add caster sugar powder and beat it again. Keep aside. Apply little butter and sprinkle little sugar powder inside to ramekins. Blend strawberry in the mixie jar to make paste. To egg mixture bowl, add strawberry paste and mix it. Transfer into ramekin and bake it for 200 degree centigrade for 15 minutes. *Now baked strawberry souffle is ready to serve.*