Hollandaise sauce is an emulsion of egg yolk and liquid butter, usually seasoned with lem...

This is the macaroni and cheese recipe with creamy sauce, chewy pasta, which is deep free...

This tasty south indian style recipe with veggies, lentils with coconut and spices make ...

Paratha is a popular breakfast bread from Punjab. 3 layered curd paratha reduce the amoun...

Kara Poli is a perfect power packed delicacy with the added goodness of veggies and no co...

Jowar roti upma is a smart and healthy use of left over sorghum millet breads, made in to...

Horlicks Oats Cabbage Egg Omelette Recipe, How To Make Horlicks Oats Cabbage Egg Omelette Recipe

Name: Horlicks Oats Cabbage Egg Omelette
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4

This protein-packed egg omelette with the added goodness of Horlicks oats, cabbage and, carrot serves as a perfect power-packed meal.

About Recipe

How to make Horlicks Oats Cabbage Egg Omelette

(8 ratings)

0 reviews so far

Prep time
10 mins

Cook time
10 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Oats

Servings : 4 persons
Published date : March 19, 2019

Ingredients used in Horlicks Oats Cabbage Egg Omelette
• Horlicks oats - 1 cup.
• Carrot (grated) - 1/2 cup.
• Cabbage (grated) - 1/2 cup.
• Mixed herbs - 1 tea spoon.
• Pepper powder - 1 tea spoon.
• Eggs - 3 number.
• Cheese (grated) - 1/2 cup.
• Salt - to taste.
• Butter - as required.
Method:
Dry roast Horlicks oats in a pan and keep aside. Take grated carrot in a bowl, add cabbage, mixed herbs, pepper powder, and salt. Break open 3 eggs into the same bowl and give it a good mix. Also, add grated cheese and roasted Horlicks oats. Heat butter in a pan,transfer the prepared egg mixture and roast onone side for about 3-4 minutes on slow flame. Carefully turn the omelette on the other side, top it with the grated cheese and carrot and cook with for 4 to 5 minutes with closed lid. Serve hot deliciousHorlicks Oats Cabbage Egg Omelette by cutting into 4 halves.