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Horlicks Oats Biscuits Recipe, How To Make Horlicks Oats Biscuits Recipe

Name: Horlicks Oats Biscuits
Prep time: 10 min
Cook time: 30 min
Total time: 30 min
Yield: 6

Horlicks Oats Biscuits recipe is an easy to make delicacy. It is a perfect blend of health and taste.

About Recipe

How to make Horlicks Oats Biscuits

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Prep time
10 mins

Cook time
30 mins

Total time
40 mins

Author : Vahchef
Main Ingredient : Oats

Servings : 6 persons
Published date : February 23, 2019

Ingredients used in Horlicks Oats Biscuits
• Horlicks oats - 2 cups.
• Sugar ( powdered ) - 1 cup.
• Butter ( cubes ) - 12 number.
• Milk powder - 1/2 cup.
• Cardamom powder - 1 tea spoon.
• Baking powder - 1 tea spoon.
Method:
Use a blender to grind Horlicks oats to a fine powder. Now transfer this to a bowl, add powdered sugar, butter, milk powder,cardamom, baking powder and mix it to a thick dough. Give rectangular shape to the prepared dough, wrap it with a clean foil and freeze it for about 30 minutes. Then remove the foil, cut the frozen dough block into slices and bake them at 180-degree centigrade for about 30 minutes. *DeliciousHorlicks Oats Biscuits are now ready to serve.*