Sorrel leaves upma is a breakfast recipe. Gongura leaves have sour taste and are rich in ...

Aloo bonda is a typical South Indian snack. It is a deep fried savory snack stuffed with ...

Coconut chutney is a simple dish made with coconut, garlic, green chillies and spices. Th...

Poori, puri or luchi are Indian names for puffed deep-fried breads made with whole-wheat ...

This is tamarind upma made with broken rice and it is little bit tang and different from ...

This is a popular street snack of Rajasthan also known as Jodhpuri Mirchi Vada. Green pep...

Egg Bonda Recipe, How To Make Egg Bonda Recipe

Name: EGG BONDA
Prep time: 10 min
Cook time: 15 min
Total time: 15 min
Yield: 4

Boiled eggs coated with basen batter and deep fried till golden brown.

About Recipe

How to make EGG BONDA

(89 ratings)

0 reviews so far

Prep time
10 mins

Cook time
15 mins

Total time
25 mins

Author : Vahchef
Main Ingredient : Egg

Servings : 4 persons
Published date : November 06, 2016

Ingredients used in EGG BONDA
• Red chilly powder - to taste.
• Salt - to taste.
• Eggs - 4 numbers.
• Basen flour - 1 cup.
• Oil - as required.
• Baking soda - pinch.
Method:
Mix Basen flour, salt, and baking soda and make it a batter of consistancy for chilly bonda or potato bonda. Boil the eggs and peal the shell, let to cool down to room temp. then slice each egg to 4 slices. Sprinkel red chilly powder and pinch of salt on sliced egg. Coat the egg slices with basen batter and deep fry till golden brown.