vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Crispy Cauliflower Burger

CARROT LASSI

Carrot Lassi

A traditional and nontraditional desi drink which is refreshing, nourishing and balancin...

CRISPY CORN PEPPER CASHEW

Crispy Corn Pepper Cashew

Crispy corn pepper cashew is an excellent dish which can be served as a snack especially ...

Oats and Strawberry Pudding

Oats And Strawberry Pudding

Oats and Strawberry Pudding is super easy recipe which is not only easy to make but delic...

BAKED MACARONI

Baked Macaroni

This classic baked macaroni with cheese recipe is easy and delicious. Cheese, butter, and...

onion tears

Onion Tears

Why do onions make us cry. Chopping onions is an everyday task in Indian cooking. One can...

BRINJAL AND CHICKEN PASTA

Brinjal And Chicken Pasta

This is a delicious non-veg all in one pasta dish with tender eggplant and a bright toma...

Crispy Cauliflower Burger Recipe, How To Make Crispy Cauliflower Burger Recipe

Burger buns stuffed with crispy fried cauliflower, topped up with mayonnaise dressing, juicy tomatoes, and onion slices will be a feast for vegetarians.

About Recipe

How to make CRISPY CAULIFLOWER BURGER

(59 ratings)
0 reviews so far
Prep time
10 mins
Cook time
10 mins
Total time
20 mins
CRISPY CAULIFLOWER BURGER
Author : Vahchef
Main Ingredient : Cauliflower
Servings : 2 persons
Published date : January 17, 2019


Ingredients used in CRISPY CAULIFLOWER BURGER
• Cauliflower - 1 number.
• Salt - to taste.
• Chili powder - 1/2 tea spoon.
• Pepper powder - 1 tea spoon.
• Mixed herbs - 1/2 tea spoon.
• Maida - 1/4 cup.
• Corn flour - 1/4 cup.
• Oil - to fry.
• Burger buns - 1 number.
• Mayonnaise - 1/2 tea spoon.
• Tomato ketchup - 1/2 tea spoon.
• Lettuce - 1/2 tea spoon.
• Tomato - 1 number.
• Onions rings - 3 number.
Method:
  • Firstly cut the cauliflower intothinhalf pieces.
  • Season it with salt, chili powder, pepper powder, mixed herbs, all-purpose flour, corn flour and coat it well.
  • Now dip the cauliflower in cold water and repeat the process again.
  • Then fry it in a hot oil till it is crispy and gets a nice color.
  • Now place the cauliflower on a toasted bun, top it up with mayonnaise, tomato ketchup, lettuce, tomato, onion rings
  • Finally, cover it up with another bun and serve.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter