vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Dun Dosa

 DUN DOSA
3 LAYERED CURD PARATHA

3 Layered Curd Paratha

Paratha is a popular breakfast bread from Punjab. 3 layered curd paratha reduce the amoun...

WHEAT FLOUR DOSA WITH EGG AND CHEESE

Wheat Flour Dosa With Egg And Cheese

Wheat Flour Dosa, Egg and cheese dosa,wheat dosa, one of my favourite dosa made with whe...

INSTANT DOSA

Instant Dosa

A quick, easy and instant dosa which can be prepared in no time. ...

Sarva Pindi Avakaya Kheema

Sarva Pindi Avakaya Kheema

Another breakfast delicacy from Andhra, this Sarva Pindi/Gine Pindi is rice flour flatbre...

Mix Vegetable Adai

Mix Vegetable Adai

Mix Veg Adai is a South Indian specialty popularly prepared in Tamil Nadu and Kerala for ...

CHATPATA PHALDARI PHOOL MAKHANA PANEER

Chatpata Phaldari Phool Makhana Paneer

Phool makhana is a lotus seed if they fried becomes crispy then tossed with some fruits a...

Dun Dosa Recipe, How To Make Dun Dosa Recipe



About Recipe

How to make DUN DOSA

(89 ratings)
0 reviews so far
Prep time
10 mins
Cook time
10 mins
Total time
20 mins
 DUN DOSA
Author : Vahchef
Main Ingredient : Rice
Servings : 4 persons
Published date : November 27, 2016


Ingredients used in DUN DOSA
• Dahi (curd) - 4 tablespoons.
• Poha - 1 cup.
• Rice (unboiled) - 3 cups.
• Cooking soda - half tablespoon.
Method:
  • Rice , poha , dahi to be mixed for 4 hours .
  • Grind it in mixture. at the time of preparing a dosa , add cooking soda to it . mix it well and prepare short circular dosas . For decoration and to add a taste , you can also add ,chopped green paper , chopped onion , coriander .
  • Dosas will become fluffy .





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter