This pulao for your kids lunch box, I assure you that the lunch box will come back empty ...

Gunpowder or Milaga podi is made with a perfect blend of spices using the red chilies, ur...

Dahi vada (lentil dumplings) is a popular Indian chaat, prepared by soaking vadas in thic...

Paneer Besan Ka Cheela or gram flour combined with grated paneer and made into excellent ...

Quinoa upma is very delicious, flavorful and packed with protein and nutrients. It is a ...

Ulli karam or Erra karam, Onion karam a popular fresh chutney made with onions, chilies p...

Dun Dosa Recipe, How To Make Dun Dosa Recipe

Name: DUN DOSA
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4

About Recipe

How to make DUN DOSA

(89 ratings)

0 reviews so far

Prep time
10 mins

Cook time
10 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Rice

Servings : 4 persons
Published date : November 27, 2016

Ingredients used in DUN DOSA
• Dahi (curd) - 4 tablespoons.
• Poha - 1 cup.
• Rice (unboiled) - 3 cups.
• Cooking soda - half tablespoon.
Method:
Rice , poha , dahi to be mixed for 4 hours . Grind it in mixture. at the time of preparing a dosa , add cooking soda to it . mix it well and prepare short circular dosas . For decoration and to add a taste , you can also add ,chopped green paper , chopped onion , coriander . Dosas will become fluffy .