phool makhana is called lotus seeds we can make only a dry preperation with this so lotus...

Paneer sandwich Dosa is a healthy Indian breakfast recipe with a delicious filling made f...

Corn Pakoda is a great snack item which has the freshness, crunchiness and sweetness of c...

A traditional dish from telangana made as evening snack. Sarva pindi is a savory pancake ...

A recipe of delicious Udupi style sambar or tiffin center style. This dish is made with ...

Aloo bonda is a typical South Indian snack. It is a deep fried savory snack stuffed with ...

Dun Dosa Recipe, How To Make Dun Dosa Recipe

Name: DUN DOSA
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4

About Recipe

How to make DUN DOSA

(89 ratings)

0 reviews so far

Prep time
10 mins

Cook time
10 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Rice

Servings : 4 persons
Published date : November 27, 2016

Ingredients used in DUN DOSA
• Dahi (curd) - 4 tablespoons.
• Poha - 1 cup.
• Rice (unboiled) - 3 cups.
• Cooking soda - half tablespoon.
Method:
Rice , poha , dahi to be mixed for 4 hours . Grind it in mixture. at the time of preparing a dosa , add cooking soda to it . mix it well and prepare short circular dosas . For decoration and to add a taste , you can also add ,chopped green paper , chopped onion , coriander . Dosas will become fluffy .