vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Baked Fish And Cheese

baked fish and cheese
Turkey Thanksgiving

Turkey Thanksgiving

Turkey Thanksgiving: Turkey cooked in oven with biryani stuffing...

Shallow fish fry

Shallow Fish Fry

How to makeShallow fish fry?How to cookShallow fish fry?Learn the recipeShallow fish fry...

Black pepper steak

Black Pepper Steak

How to makeBlack pepper steak?How to cookBlack pepper steak?Learn the recipeBlack pepper...

Prawns On Toast

Prawns On Toast

Prawns cooked and served on toast is an another alternative way to feed your loved ones ...

Lamb Korma

Lamb Korma

How to makeLamb Korma ?How to cookLamb Korma ?Learn the recipeLamb Korma by vahchef.For ...

Lamb Cutlets

Lamb Cutlets

This recipe can also be made with Beef....

Baked Fish And Cheese Recipe, How To Make Baked Fish And Cheese Recipe

How to makebaked fish and cheese?How to cookbaked fish and cheese?Learn the recipebaked fish and cheeseby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make baked fish and cheese

(59 ratings)
0 reviews so far
Prep time
10 mins
Cook time
15 mins
Total time
25 mins
baked fish and cheese
Author : Vahchef
Main Ingredient : Fish
Servings : 0 persons
Published date : November 27, 2016


Ingredients used in baked fish and cheese
• Green onion/sping onion - 2 stricks.
• Chedder cheese - 2 teaspoons.
• Mayonnaise - 2 teaspoons.
• Cat fish fillets - 6 piece.
• Green chilli ( optional) - 1 to taste.
Method:

1) Take six cat fish fillets run over warm water pat dry with paer towel place on aluminium foil after spaying with oil . 2) cut a greenonion/sping oinion into small pieces, i small green chilli into small pieces (optional) . 3) mix 2 tsf of mayonnaise and 2 tsf of chedder cheese in a bowl and add cut green onion/spring onioin. mix it well. 4) spread paste of grren onin ,cheese ,mayonnaise mix on to fish as thin layer. 5) place in a oven at 350 degrees for 10 to 12 minuutes after preheated oven or until top layer becomes golden brown. 6) garnish with cilantro and serve. note- do not add salt .






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter