Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 5 mins
Cook time : 5 mins
Total time : 5 mins
Author :Vahchef
Main Ingredient : Other
(21 ratings)
1 reviews so far
Servings : 6 persons
Published date : February 04, 2019
| • Amla (indian gooseberry) - 10 no. | |
| • Oil - 2 tablespoons. | |
| • Garlic - 6 clove. | |
| • Cumin seeds - half tea spoon. | |
| • Coriander seeds - 1 tea spoon. | |
| • Curry leaves - 1 springs. | |
| • Salt - to taste. | |
| • Fenugreek powder - 1/4 tea spoon. | |
| • Green chilies chopped - 5 no. |
Now Amla Chutney is ready to serve with rice.
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Amla chutney is an easy way to eat Amla in your daily meal which is good for your health. A sour chutney with the goodness of amla and garlic.
Amla Chutney is made in variety of ways in many parts of India.You can eat this Chutney with dosa, any paratha or as a spread on whole sandwiches.
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About Recipe
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ravi kumar Posted on Sat Oct 31 2015
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