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Crispy punugulu or paniyaram or punukkulu is a street food from andhra and is made with idli dosa batter.
About Recipe
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dazigg Posted on Wed Jun 24 2009
"Good God these are really awesome." I love the things he says he is just so entertaining!!! I can't get over it, no matter how many of these I watch, I can never get enough!
Reply 0 - RepliesDadiJaan14 Posted on Wed Jun 24 2009
he has already made it! Check it on his website or on his youtube channel
Reply 0 - Repliesbertintowncenter Posted on Wed Jun 24 2009
Looks Great !! I will make these!! Thank You
Reply 0 - Repliesrtkash Posted on Thu Jun 25 2009
Chef can I use the normal idly plate to make this ... or do I have to buy the iron cast for this ....
Reply 0 - RepliesVi Sas Posted on Thu Jun 25 2009
the plate needs to sit right on the flame for frying, so it needs to be thicker like the material of a frying pan, whereas idly plate is fashioned out of thin metal that isnt durable for direct flame....
Reply 0 - Repliesthexxit Posted on Fri Jun 26 2009
"good god these are awesome..." hahaha... these look great!
Reply 0 - Repliesali hassan Posted on Fri Jun 26 2009
hay chef ur recipes names r shocking dont know what they mean.
Reply 0 - Replies
Esunshine hope Posted on Wed Jun 24 2009
can i just make them in the regular pan as pancake!!!
Reply 0 - Replies