vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Orange Lassi

Orange Lassi
Eggless Nan Khatai Cookies

Eggless Nan Khatai Cookies

Eggless nan khatai Cookies are buttery soft melt in the mouth Indian cookies. Goes great ...

CREAMY VEGETABLES IN BREAD CUPCAKES

Creamy Vegetables In Bread Cupcakes

These moist muffins go over great with the kids. Made with vegetables and cream. ...

BHAJANICHE VADE -  Maharashtrian multigrain poori

Bhajaniche Vade - Maharashtrian Multigrain Poori

Bhajaniche vade is deep-fried snack made with ‘Bhajani flour’, a flour of roasted multi-g...

CORN MOONG DAL DAHI VADA

Corn Moong Dal Dahi Vada

Moong dal dahi vadas are light and yummy variety of vadas. Dahi vadas or dahi bhallas are...

BISCUIT CHOCOLATE CAKE

Biscuit Chocolate Cake

It is a delicious Chocolate biscuit cake made with nice biscuits topped with an instant ...

AMLA CHUTNEY

Amla Chutney

Amla chutney is an easy way to eat Amla in your daily meal which is good for your health....

Orange Lassi Recipe, How To Make Orange Lassi Recipe

Orange Lassi is a very popular recipe. Learn the recipe of Orange Lassi by vahchef.

Orange Lassi is a popular Indian sweet yogurt drink. Orange Lassi is prepared with orange, yogurt, honey or sugar and seasoned with cardamom. This is a refreshing and satisfying recipe, which is perfect for a summer drink. Orange Lassi is a delicious cooling recipe, and this can be served as an evening brunch or simply accompanied with any of your favorite spicy meals.

About Recipe

How to make Orange Lassi

(89 ratings)
0 reviews so far
Prep time
5 mins
Cook time
5 mins
Total time
10 mins
Orange Lassi
Author : Vahchef
Main Ingredient : Oranges
Servings : 0 persons
Published date : November 18, 2016


Ingredients used in Orange Lassi
• Plain yogurt - 2 cups.
• Orange - 2 numbers.
• Sugar - 2 tablespoons.
• Cinnamon powder - 1/4 0.
Method:
  • Peel the oranges. In a blender combine the yogurt, oranges, sugar and cinnamon powder. And blend well.
  • Chill it in refrigerator.

Serve chilled in tall glasees.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter