Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 10 mins
Cook time : 20 mins
Total time : 20 mins
Author :Vahchef
Main Ingredient : Potato
(11 ratings)
6 reviews so far
Servings : 4 persons
Published date : November 16, 2016
| • Medium sized potatoes (boiled ) - 8 number. | |
| • Black salt - 1 tea spoon. | |
| • Fresh mint leaves (chopped) - 1/4 cup. | |
| • Fresh coriander leaves (chopped) - 1/4 cup. | |
| • Green chilies (chopped) - 2 numbers. | |
| • Garlic - 3-4 clove. | |
| • Cumin powder (roasted ) - 1 tea spoon. | |
| • Salt - to taste. | |
| • Lemon juice - 2 tablespoons. | |
| • Black pepper powder - 1/2 teaspoons. | |
| • Onion (finely chopped) - 1 numbers. |
Its heaven to have horse gram and dill leaves vada during winter or rainy season along w...
Brinjal bajji recipe or vankaya bajji recipe is very delicious and tasty snack recipe esp...
A very popular aloo chaat found in Delhi which is a famous mouth-watering street food wit...
This is a brilliant recipe for kids turning the humble potato into delicious homemade wed...
Rainbow salad is a color full salad made with a combination of vegetables, fruits, which ...
Masala peanuts, Moong Dal, Chana dal is one of the crispy, tasty and protein rich tea-tim...
Aloo Chaat is the name of a street food item made in North India It is a snack prepared by frying potatoes in oil by adding spices and chutney
|
About Recipe
|
|||||||||||||||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||||||||||||||
vahuser Posted on Fri Oct 28 2011
I follow the recipe but there is no sauce - it is very dry - not like n the indian restaurants
Reply 0 - Replies
vahuser Posted on Wed Jun 16 2010
you forgot to tell when potato should be cooked, before mix with paste or after
Reply 0 - Replies
vahuser Posted on Thu Sep 24 2009
I also subscribe to the fact that allu chat is better without garlik paste and though fried aloo taste better but i will go with non fried for health rasons .I follow your site regulerly and have turned to cooking after retirement from my Nursing Hom
Reply 0 - Replies
vahuser Posted on Wed Jan 23 2008
hi Sanjay, I tried your aloo chat, without onion and garlic, and it was very nice. Thank you for such a great snack. I really loved eating it.I am a novice in cooking and your recipees help me a lot. Thanks again
Reply 0 - Replies
vahuser Posted on Thu Dec 13 2007
Hi Sanjay, My two cents take on this. I know you're addicted to garlic and onions ( I love all your veg videos anyway) and both these items can be left out in aloo chaat. Especially the garlic--the main taste of aloo chaat comes from a combination of
Reply 0 - Replies
Easy recipes
Healthy Recipes
Dessert Recipes
Mutton and Lamb 
Indian Bread Recipes
Dal Recipes
Chutney and Pickles 
Indo-Chinese Recipes
Snacks and Appetizers
Low Fat Recipes
Chaat Recipes
Biryani and Rice 
Curry Recipes
Indian Sweet Recipes
Egg Recipes
Paneer Recipes
Chicken Recipes
Indian tiffins
Egg less Recipes
Soups and Salads
Indian Sea Food
Manchurian Recipes
Indian Drinks Recipes
Dinner Recipes
vahuser Posted on Fri Oct 28 2011
I follow the recipe but get no sauce - nothing like my indian restaurant
Reply 0 - Replies