How to makeBaghare Baingan ?How to cookBaghare Baingan ?Learn the recipeBaghare Baingan ...

Kashmiri dum aloo recipe is among the top hot cooking recipes....

eggplant cooked with poppyseed paste recipe as per anupem...

How to makeHot tomato and spring onions?How to cookHot tomato and spring onions?Learn th...

egg is scrambled ,gravy is made seperatelywith palak and then combined to get delicious ...

How to makegreen moong dal ke sabji?How to cookgreen moong dal ke sabji?Learn the recipe...

Ullipaya Pulusu Recipe, How To Make Ullipaya Pulusu Recipe

Name: ullipaya pulusu
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2 persons

How to makeullipaya pulusu?How to cookullipaya pulusu?Learn the recipeullipaya pulusuby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make ullipaya pulusu

(89 ratings)

0 reviews so far

Prep time
10 mins

Cook time
10 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Onions

Servings : 0 persons
Published date : November 06, 2016

Ingredients used in ullipaya pulusu
• Salt - to taste.
• Green chilli - 6 numbers.
• Curry leaves - 2 numbers.
• Red chilli - 2 numbers.
• Garlic - 6 numbers.
• Cumin seeds - 10 grams.
• Tamarind juice - 30 grams.
• Onions - 1/2 lbs.
• Oil - 3 tablespoons.
• Chopped coriander leaves - 1/4 cup.
Method:
1.take a Kadai and heat oil in that 2.add cumin seeds, red chilli ,curry leaves and chopped onions, fry it till onions turn brown 3.add green chilli fry it for 2 mins and then add tamarind juice to it and boil it for 5 mins 4.finally garnish with coriander leaves.