Tossed Chestnut Baby Corn Curry

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Description

Toss Chestnut Baby Corn is a chinese style dish.

Cut chess nuts as shown in the video.
Cut the onion, baby corn, red, yellow, green capsicum and keep aside.
In a pan add sesame oil, ginger, garlic, cashew nuts saute it.
Now add baby corn, chess nuts, salt, red, yellow, green capsicum and toss it well.
Add oyster sauce, soya sauce, chili sauce, sugar toss it for 5 minutes.

Serve it

How to make the tasty recipe procedure as follows:

Cut chess nuts as shown in the video.
Cut the onion, baby corn, red, yellow, green capsicum and keep aside.
In a pan add sesame oil, ginger, garlic, cashew nuts saute it.
Now add baby corn, chess nuts, salt, red, yellow, green capsicum and toss it well.
Add oyster sauce, soya sauce, chili sauce, sugar toss it for 5 minutes.

Serve it

How to make the tasty recipe description mentioned here,Toss Chestnut Baby Corn is a chinese style dish.

Ingredients

→ Chestnut 5 numbers.
→ Baby corn (Chopped) 2 numbers.
→ Onion (Chopped) 1 number.
→ Green capsicum (Chopped) 1/2 number.
→ Red capsicum (Chopped) 1/2 number.
→ Yellow capsicum (Chopped) 1/2 number.
→ Sesame Oil as required.
→ Ginger (Chopped) 1 tea spoon.
→ Garlic (Chopped) 1 tea spoon.
→ Cashew nuts 4 numbers.
→ Salt to taste.
→ Oyster sauce 1 tea spoon.
→ Soya sauce 1 tea spoon.
→ Chili sauce 1 tea spoon.
→ Sugar 1 tea spoon.

Directions

Cut chess nuts as shown in the video.
Cut the onion, baby corn, red, yellow, green capsicum and keep aside.
In a pan add sesame oil, ginger, garlic, cashew nuts saute it.
Now add baby corn, chess nuts, salt, red, yellow, green capsicum and toss it well.
Add oyster sauce, soya sauce, chili sauce, sugar toss it for 5 minutes.

Serve it

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