vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Prawn Malayee Curry

Prawn malayee curry
Turkey Thanksgiving

Turkey Thanksgiving

Turkey Thanksgiving: Turkey cooked in oven with biryani stuffing...

Malai Prawn Curry

Malai Prawn Curry

Hello Dear Sugand.. I am a gr8 Fan Of Your Cooking.. Today I want To share a reciepe w...

CHICKEN MARSALA WITH MUSHROOMS

Chicken Marsala With Mushrooms

How to makeCHICKEN MARSALA WITH MUSHROOMS ?How to cookCHICKEN MARSALA WITH MUSHROOMS ?Le...

Chicken Do-Piaza

Chicken Do-piaza

How to makeChicken Do-Piaza?How to cookChicken Do-Piaza?Learn the recipeChicken Do-Piaza...

Spicy Beef Enchiladas

Spicy Beef Enchiladas

How to makeSpicy Beef Enchiladas?How to cookSpicy Beef Enchiladas?Learn the recipeSpicy ...

Fish Pulusu

Fish Pulusu

How to makeFish Pulusu?How to cookFish Pulusu?Learn the recipeFish Pulusuby vahchef.For ...

Prawn Malayee Curry Recipe, How To Make Prawn Malayee Curry Recipe

A spicy prawn curry with tomato based gravy.

About Recipe

How to make Prawn malayee curry

(59 ratings)
0 reviews so far
Prep time
10 mins
Cook time
20 mins
Total time
30 mins
Prawn malayee curry
Author : Vahchef
Main Ingredient : Shrimp
Servings : 0 persons
Published date : November 03, 2016


Ingredients used in Prawn malayee curry
• Garam masala powder - .
• Salt - to taste.
• Sugar - to taste.
• Fresh cream - 3 tablespoons.
• Bay leaf - 2 leaf.
• Whole garam masala - .
• Cumin powder - 1 tablespoons.
• Ginger paste - 1 tablespoons.
• Prawns - 250 grams.
• Chopped tomatoes - 2 numbers.
• Red chilli powder - 2 tablespoons.
• Oil - 3 tablespoons.
Method:

Wash the prawns. Rub a little salt onto them. Heat the oil in the deep pan. Fry the prawns a little ( wont take a long time to fry them ). Put the fried prawns aside. In the pan put bay leaf and whole garam masala and add ginger paste to it. Fry a little and add cumin powder to it. Add red chilli powder, salt and a little sugar. Now add chopped tomatoes and make a fine pulp out of the ingredients. add a little water to help adjust the consistency. When the bubbles start coming out, add the fried prawns and mix with the curry. After around 2- 3 mins, add fresh cream to it and stir a little. Dish will be ready in the next 3-4 minutes.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter