Turkey Thanksgiving: Turkey cooked in oven with biryani stuffing...

This is a spicy and delicious didh made of chicken a South Indian dish....

Excellent chicken dish with a taste of coconut....must have ...

How to makeHARISSA ?How to cookHARISSA ?Learn the recipeHARISSA by vahchef.For all recip...

How to makeChicken Taco?How to cookChicken Taco?Learn the recipeChicken Tacoby vahchef.F...

How to makeChicken and Mushroom Stir-fry?How to cookChicken and Mushroom Stir-fry?Learn ...

Prawn Biryani Recipe, How To Make Prawn Biryani Recipe

Name: Prawn Biryani
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 2 persons

This is my favorite recipe from my moms collection.

About Recipe

How to make Prawn Biryani

(1 ratings)

1 reviews so far

Prep time
30 mins

Cook time
30 mins

Total time
60 mins

Author : Vahchef
Main Ingredient : Shrimp

Servings : 0 persons
Published date : November 06, 2016

Ingredients used in Prawn Biryani
• Prawns medium sized (shelled) - 500 grams.
• Onions medium sized (chopped finely) - 3 numbers.
• Ginger and garlic paste - 2 tablespoons.
• Tomatoes (chopped) - 2 numbers.
• Green chillies - 2 numbers.
• Coriander leaves (chopped) - 4 tablespoons.
• Garam masala powder - 2 tablespoons.
• Dhania powder - 1 teaspoons.
• Amchur powder - 1 teaspoons.
• Cardamom powder - 1 teaspoons.
• Basmati rice - 500 grams.
Method:
PRAWN BIRYANI* Preparation Method ?óÔé¼?ó Fry the rice with 1/4th the quantity of the onions till it turns pink. Add water and cook. Keep aside. ?óÔé¼?ó Fry the rest of the onions till brown. ?óÔé¼?ó Add the ginger-garlic paste and fry for a minute more. ?óÔé¼?ó Add the tomatoes and prawns. ?óÔé¼?ó Once the water has evaporated, add the dry masala and salt. Cook for a minute. ?óÔé¼?ó Layer the rice and the prawn mixture in a covered pan. Top it with the coriander leaves. ?óÔé¼?ó Seal the lid of the vessel using a dough made from wheat. Cook on low fire till done. ?óÔé¼?ó Serve hot with raita.