Kala Jamun, a dark brown color jamuns coated with desiccated coconut powder is a variatio...
An unique variation to the typical halwa recipe,Phool makhani halwa is prepared from roas...
This mango smoothie is super creamy, where mango, milk, yogurt, and sugar is placed in b...
Besan laddoos are rich, sweet dessert-snack made from gently roasted gram flour (besan) s...
Chocolate puddings with chocolate flavors of chocolate and cream, licked off a spoon, is ...
How to makeGerman Cheese Cake?How to cookGerman Cheese Cake?Learn the recipeGerman Chees...
Junnu is well known favorite Andhra sweet which is prepared from the first day milk of cattle usually the cow or buffalo and one can’t stop their hands from helping a second serve of junnu (milk pudding) as it’s very difficult to get the sweet. It has a very unique and heavenly taste and is traditionally made from Junnu pallu (lactating milk).
About Recipe
|
|||||||||||||||||||||||||||||||||
|