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Green Banana Masala Fry

Green banana masala fry
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Green Banana Masala Fry Recipe, How To Make Green Banana Masala Fry Recipe

How to makeGreen banana masala fry?How to cookGreen banana masala fry?Learn the recipeGreen banana masala fryby vahchef.For all recipes visit

About Recipe

How to make Green banana masala fry

(59 ratings)
0 reviews so far
Prep time
20 mins
Cook time
15 mins
Total time
35 mins
Green banana masala fry
Author : Vahchef
Main Ingredient : Green Plantain
Servings : 0 persons
Published date : November 13, 2016

Ingredients used in Green banana masala fry
• Curry leaves - 2 bunch.
• Salt - to taste.
• Cumin seeds - 1 teaspoons.
• Coriander seeds - 2 teaspoons.
• Green chilli - 2 numbers.
• Garlic - 3 clove.
• Ginger - 1 piece.
• Onion - 1 large.
• Raw green plantain - 4 numbers.
• Red chilli powder - 3 teaspoons.
• Oil - to fry.
• Turmeric powder - 1/2 teaspoons.

Peel green plantains,wash them. Cut them into 1/2 inch circular pieces.put aside. For masala paste : take a blender jar ,add chopped onion,ginger,garlic,coriander seeds,cumin seeds,green chillies and grind to a fine paste,adding water as needed. Take a non stick kadai, put the cut green plantain pieces,all of the masala paste,red chilli powder,turmeric powder,salt,2 to 3 tbsp of water. Put the kadai on medium flame,without lid,for 7 to 8 min ,until the water evaporates,and plantain pieces are soft,with masala paste well coated to them. Take another shallow non stick pan, put enough to shallow fry the plantain pieces ,add curry leaves,fry for about 10 minutes on a medium flame, until brown. Serve hot as a snack or with rice and rasam.

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