The tree has long, glossy green leaves and white or greenish flowers. There are several varieties, including the one most common in Thailand bearing a pale green fruit, and Malaysian varieties with red skin. It is often some shade of dull yellow. The skin is thin and waxy, and the hollow core contains a small amount of inedible fluff
Rose apple also known as
Language | Ingredient Name |
---|---|
Bangali | Jamrul |
Gujarati | Gulab jambu |
Hindi | |
Kannada | Paneeralal |
Kashmiri | |
Malyalam | Jambakka |
Marathi | Jambhool |
Oriya | Chota pijuli |
Tamil | Pannir koyya |
Telugu | Gulab jamun |