A ripe mango is sweet, with a unique taste that nevertheless varies from variety to variety. The texture of the flesh varies between cultivars, some having a soft, pulpy texture similar to an over-ripe plum, while others have firmer flesh like a cantaloupe or avocado. In some cultivars, the flesh has a fibrous texture.
Mango also known as
Language | Ingredient Name |
---|---|
Bangali | Aam |
Gujarati | Keri |
Hindi | Aam |
Kannada | Mavina hunnu |
Kashmiri | Amb |
Malyalam | Mam pazham |
Marathi | Amba |
Oriya | Amba |
Tamil | Mam |
Telugu | Mamidi pandu |